Attractive rolled leaf style similar to Gunpowder, but with smooth, slightly nutty flavor. A great organic tea.
Bi Lo Chun Green Tea is an early spring tea is sure to delight you with its fruity flavor and flowery aroma.
Grown in the Dong Ting mountain of Jiangsu province of China, this tea is nurtured by the cool misty environment of the mountain’s high elevations.
Its young leaves with lovely white down give it a very delicate appearance. These frizzy white and green leaves are curled and rolled manually, giving it the name Bi Lo Chun, which literally means “Green Snail Spring”.
It infuses vibrant red golden liquor with a bright and buoyant flavor.
Brew it in spring or mineral water to draw out its strong vegetal notes with subtle hints of sweet potato.